I wanted this keto white bread to taste like a “real” one. At first, I considered making it only almond bread or only coconut bread, but the combination of both worked best. This time, my goal was to create an easy keto bread that you can make using ingredients found at any grocery store (though I do highly recommend my Wholesome Yum super fine blanched almond flour and this coconut flour for the best consistency). (If you’re looking for a keto friendly bread recipe that doesn’t use any type of flour or specialty ingredients, you might like my light and airy cloud bread recipe instead.) This is actually the second low carb bread recipe that I made with almond flour. My first almond flour bread recipe has been well received, but that one is more like a wheat bread in taste and color, and required psyllium husk powder that can be tricky to find for some people.
But, one thing we didn’t have yet is a true keto friendly white bread for sandwiches - until now. There are already several delicious bread recipes on the blog, including the most popular one ever, low carb bagels.
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People often ask me what the best keto bread recipe is, or in general, how to make keto bread (and occasionally paleo bread as well) that actually tastes good and has the right texture. I often say it depends on what you are looking for.
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